The Restaurant Balances is exceptionally popular with guests and locals alike. The reasons are many: the high-flying chefs Andy Fluri and Niko Eichner are a true culinary artist – and recipient of 14 Gault&Millau points. They serve up inspirational creations at lunchtime and in the evening. Their French-Mediterranean cuisine is a delightful experience featuring fine aromas and variations from around the globe.
Room | Seats | Daylight | Exclusively rentable |
---|---|---|---|
Restaurant Balances | 52 | Yes | No |
Restaurant Arkade | 25 | Yes | Yes |
Terrace | 96 | Yes | No |
Salle des Balances | 72 | Yes | Yes |
Bellevue | 32 | Yes | Yes |