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Cooking class: Tapas, Paellas y Crema Catalana

Availability
Monday - Friday, on request
Number of participants
10 - 36 persons
Price from
CHF 105.- per person
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After a rich tapas appetizer, cook your paella at the restaurant Bolero in groups of 3 to 4 persons under expert guidance (also available vegetarian or without seafood).

You will receive information about Spain's culinary, culture and the Way of St. James and can spend an entertaining event in a cozy atmosphere. Cooking aprons will be provided and the paella recipes can be taken home.

Details

Price from

CHF 105.- per person (incl. recipes), drinks flat possbile (CHF 30.- per person)

Duration

Approx. 4 hours

 

Location and contact

BOLERO Restaurante
CASCADA Hotel
Bundesplatz 18
6003 Luzern
+41 (0)41 226 80 80
infobolero-luzern.ch
www.bolero-luzern.ch