Culinary program with meal, city tour and gastronomic team activities
A popular and varied culinary program consists of a guided city tour, a 3-course menu in 1 - 2 restaurants, a gastro team
challenge with 3 team activities and a short wine presentation of your chosen wines. Mixing the group at each program
point promotes variety and communication, as well as getting to know each other better than a conventional visit to a
restaurant. The ideal combination of team spirit, entertainment, fun, sightseeing and culinary enjoyment.
Gastro team activities
- Wine aroma course
- Correct setting of the table with table etiquette
- Herb and spice course
- Further team activities possible depending on group size
3.5 - 4.5 h, depending on the program
German, English
CHF 159.- p.p. for 4.5 h with city tour and gastro team challenge
CHF 149.- p.p. for 3.5 h without city tour
CHF 139.- p.p. for 3.5 h without gastro team challenge
Minimum package price up to incl. 12 persons CHF 1’908.00
CHF 13.50 p. p. for Mulled wine and cookies (November – February)
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